The Third Place Behind The Counter

Guest: Abe (Abu Abe) of Abe’s Smoke Shop, Austin, Texas  ·  Host: Daisy Hart  ·  Unscripted Cannabis

Abe runs Abe’s Smoke Shop across three Austin locations. He got there from food, and the decision was less strategic than it sounds: “I just said to myself, forget the food business. I don’t want to smell like food anymore. What other options do I have? And then I saw a smoke shop and I was like, you know what, let’s give it a try. And I didn’t know anything about smoke shops. Had to do a lot of research. Obviously I had to go to other places to see what they have. The vibe I want to build.”

A terminology note: the phrase “third place” in our headline is the sociological term. Abe’s own words are “a second place.” We have used his wording in the body.

Somewhere Other Than Work And Home

Abe quote card describing giving people a second place other than work and home to hang out and be themselves.

Asked what the shops are for, Abe puts the retail business second:

“Some people do it for money, some people do it for clout, some people do it for culture. Here at Abe’s we’re really trying to change the culture of things, giving people a second place to, you know, other than work and home, to come by and hang out and just be yourself and express their thoughts — whether it’s through comedy or music or whatever.” — Abe

He is clear it is not a marketing position but a preference: “we’re doing this for fun. If we didn’t like comedy or music we wouldn’t be doing any of this.” And he frames the whole thing inside a view about wanting: “when you’ve got more you want less, when you have less you want more. So being content is the important part.”

His diagnosis of why the gap exists is a comparative one, and it is sharper than most retail-as-community pitches:

“I think that’s very important for today’s society. We do have a second place. You know how like back then you could just go to the coffee shop and play cards with the guys at the shop or whatever, or go to a coffee place and meet up with people. I think America’s really lacking on that. You know what I mean? You go to other countries and… people are happier with less.” — Abe

Why He Capped It At Three

A growth chart deliberately flattened at three locations with quality of community noted as the reason.

Asked whether he has shops in other states, Abe’s answer is a deliberate limit rather than an ambition deferred:

“I’m keeping it local right now. Austin is where we’re at. I’m from here, born and raised. So yeah, definitely building our smoke empire here, I guess. I think three shops is good for it. Three is good to manage, you know what I mean? When you get more, it becomes less quality. We’re trying to keep the quality up.” — Abe

“When you get more, it becomes less quality” is the entire argument, and it follows directly from what he says the shops are for. A location that functions as somewhere people come to be themselves depends on the operator being present in it. That does not survive being spread across states, because the thing being scaled is not a product line but a room and the person in it.

The first location opened on Tillery Street three to four years ago, in what he calls “a really hippie area” — and he thinks they did a good job fitting it. Reading the neighbourhood is the sort of judgement that does not travel well through a franchise manual.

Comedy, Music And Whatever Else Fits

The programming is the mechanism, and it is specific rather than atmospheric. He mentions a comedy night, the Hi Tonight Show, and a returning show brought over from another venue: “on the fourth we actually got this new show that we’re bringing back from another venue called the Dead President Show with Alfred Bito. He’s bringing it back here at Abe’s.”

Hosting a show that belonged somewhere else is the detail worth noticing. It means the venue has become a place performers choose to bring things to, which is a different asset from a shop that puts on events.

He is also explicit about why the emphasis landed here rather than on product: “all this stuff up in the air with the cannabis in Texas really makes us shift towards the culture aspect of things.” Regulatory uncertainty pushed the business toward the part of it that no rule change can switch off.

The credit-sharing is consistent with the rest: “shout out to all the Abe’s staff, shout out to all the Abe’s community. We’re really here and we’re really working.”

What Community Does For Retention

Practitioner guidance from us. Abe describes what he built and why; he does not discuss retention economics.

The commercial logic of what he is describing is worth making explicit, because it is easy to file as a lifestyle choice.

A smoke shop sells commodity products. Price is comparable, inventory is largely comparable, and a customer who is buying only the product has no reason to prefer one shop over the one nearer their house. Every competitor can match the price.

What none of them can copy quickly is a room where somebody’s set is on Thursday. That is built out of years, relationships and a specific operator’s taste — and it produces a visit pattern that has nothing to do with needing to buy something. The purchase becomes incidental to the trip rather than the reason for it.

Which is also why Abe’s cap is coherent rather than unambitious. A moat made of presence does not scale by opening more doors; it dilutes. Three well-run rooms in one city where the owner is genuinely from is a defensible position. Thirty rooms across four states is a commodity retail chain competing on price, which is the game he would lose.

More from the show: Abe on building a Texas smoke shop empire · Just Jay on cannabis, faith and the architecture of self · All episodes and articles

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